Welcome to the Indiana State Poultry Association Web Site

Whether these family-owned farms are large or small scale operations, food safety and animal care are top priorities of our farmers. They care about the quality and safety of the products that feed their own families, their local communities, and communities across the country. Our eggs and poultry products are safe, economical, and wholesome sources of protein.

Please click here for the latest updates on poultry in Indiana.


On May 2, 2016 the Indiana Board of Animal Health issued a press release stating that The last remaining quarantine associated with the highly pathogenic avian influenza (HPAI) cases identified in Dubois County, Ind. has officially been lifted by the Indiana State Board of Animal Health (BOAH). This quarantine release coincides with the state achieving avian influenza-free status, after logging 90 consecutive days with no new cases of the poultry disease.

To Read the Full Press Release CLICK HERE


The objective of the National Poultry Impovement Program (NPIP) is to provide a cooprative Industry-State-Federal program through which new technology can be effectively applied for the improvement of poultry and poultry products throughout the country.


Photo Credit: ms.akr

The ISPA provides educational materials and programs for classes, clubs and fairs across Indiana.


View pertinent nutritional information about different types of poultry products and browse our expansive recipe collection.

Bloodtester Certification expiring this year?

If your Bloodtester certification expires this year, and you want to maintain your certification, you have until June 30, 2016 to recertify.  But don't worry, you can recertify online HERE.  It's a quick, simple process: REGISTER, STUDY the ONLINE LESSONS, TAKE the EXAM and you're done.