Environment Links and Articles
Women Farmland Owners in Central Indiana Invited to Learn About Conservation on Their Farms
Central Indiana women who own or manage farmland are invited to learn more about conservation issues on their farm through a free discussion and field tour.
Women Caring for the Land meetings bring together women landowners in an informal, discussion-based learning format for a morning discussion followed by a more in-depth look at two or three topics of high interest. Female conservation professionals are on hand to answer questions and share resources.
US Poultry Industry to Track Sustainability, Tell Story
A joint sustainability task force formed by the National Chicken Council (NCC), National Turkey Federation and the U.S. Poultry and Egg Association is an example of how the U.S. poultry industry is working to stay relevant to customers and consumers.
The Poultry Industry Sustainability Work Group, now being formed, is to track the poultry industry’s environmental progress over time and report this to stakeholders.
Purdue University keeps a comprehensive list of articles and research information on sustainability in the poultry industry.
"The industry is more diligent and innovative than ever in pursuing environmental improvements."
U.S. Poultry & Egg Association (USPOULTRY) is releasing a new video series highlighting environmental stewardship on poultry and egg farms. The first video in the series features one of USPOULTRY’s 2014 Family Farm Environmental Excellence Award winners, Bar G Ranch Poultry, in Rogers, Texas.
The video can be viewed on USPOULTRY’s YouTube Channel or on USPOULTRY’s website.